Paired with Guatemalan
This well-balanced coffee has a bright, sweet flavor and rich aroma that pairs very well with the delicate citrus and honey overtones of our 62% Cacao Semisweet Chocolate.
Also pairs well with:
Lambic Ale,
Sparkling Brut,
Irish Whiskey,
Strawberries,
Macadamias,
Aged Gouda.
You might also like: Milk Chocolate Bar.