Paired with Macadamias
The rich, delicate flavor of these island wonders fit perfectly with the soft notes of citrus and honey of our 62% Cacao Semisweet Chocolate.
Also pairs well with:
Lambic Ale,
Sparkling Brut,
Guatemalan Coffee,
Irish Whiskey,
Strawberries,
Aged Gouda.
You might also like: Mocha Chocolate Bar.