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Semisweet Bar

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Semisweet Bar

Sparkling Brut

Paired with Sparkling Brut

Crisp, zesty, with notes of fruit, flowers and hints of yeasty bread, this light sparkling wine variety pairs nicely with the delicate citrus and honey overtones of our 62% Cacao Semisweet Chocolate.

Also pairs well with: Lambic Ale, Guatemalan Coffee, Irish Whiskey, Strawberries, Macadamias, Aged Gouda.

You might also like: Dark Chocolate Nibby Bar.

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