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Robert’s Egg Cream

Robert’s Egg Cream


Chocolate Syrup
Seltzer water



1. For each egg cream, place 2 tablespoons of chocolate syrup in the bottom of a tall glass. Add 2 tablespoons half-and-half, and stir to combine. Fill the glass with seltzer.

Ice Cream Soda Variation:

1. Top the cream and syrup mixture with 2 scoops of your favorite ice cream. Fill with Seltzer.

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