Dark Chocolate-Covered Matzo with Kosher Salt
This Dark Chocolate-Covered Matzo with Kosher Salt recipe is so tasty that you will want to enjoy it year-round not just at Passover.
Blackberry Babe's Gourmet S'mores Grazing Board
Delight your friends with a S’mores Grazing Board! Blackberry Babe - Recipes by Michelle Goth has some great ideas to make an assortment of elevated gourmet s’mores, including SCHARFFEN BERGER Chocolates.
Sloane's Table's Pecan Brownie Pie
This pecan brownie pie is exactly what it sounds like - a thick, fudgy brownie with pecans baked in a flaky, buttery pie crust! It's the perfect pie for those out there who aren't big fans of the tradition pecan, pumpkin or apple pie.
A Flavor Journal's Espresso Tahini Brownies
A Flavor Journal's recipe for espresso tahini brownies is made in a loaf pan & makes eight little brownies.
Jar of Lemons' Pumpkin Brownies
Celebrating fall with Jar of Lemons' Pumpkin Brownies! This recipe marries the flavors of pumpkin, fall spices, and the best, indulgently rich chocolate.
Chocolate Peanut Butter Gianduja
Pastry chef Nicole Plue created this rich smooth nutty chocolate confection on a crunchy base using peanuts rather than the traditional hazelnuts.