43% Oat Milk Chocolate + Coconut Sugar Baking Chunks
Our 43% Oat Milk Chocolate with Coconut Sugar chunks are the perfect chocolate chunk for making vegan, plant-based cookies, cakes and other delicious dishes. These chunks perform like their milk-based counterpart and have all the same melting properties of our signature Scharffen Berger blend.
Now packaged in a 7oz stand-up, resealable pouches for convenient use and storage of leftovers (if there any!)
- Dairy-Free, Vegan
- Certified kosher dairy
- Gluten free
- Convenient chunk shape
Serving Size 1 1/2 tbsp. (15g)
Amount per Serving: 80 Calories
Total Fat 4.5g
Saturated Fat 2.5
Trans Fat 0g
Total Carbohydrate 9g
Dietary Fiber 1g
Total Sugars 5g
Included 6g Added Sugars
Vitamin D 0mcg
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
At Scharffen Berger Chocolate Maker, we seek out the world’s premium cacao beans. We roast and grind them in small batches, and carefully blend our beans to create our signature complex chocolate. It’s this attention to detail that gives our Baking Chunks their unique and delicious flavor.
- PSPatti S.Verified BuyerI recommend this productRated 5 out of 5 stars2 weeks agoNice milk chocolate with no milk!
I didn't expect to like it, but it's very good, I ordered more.
- MAMary A.Verified BuyerI recommend this productRated 5 out of 5 stars1 month agoMilk, chocolate with coconut sugar, baking Chunks
It’s hard to find chocolate that is sweetened with coconut sugar, so I was pleasantly surprised to find this product. It’s very good and I have used it in a couple of recipes, which came out delicious.